Dr Denis Boulais sheds light on two emerging Hazard Analysis and Critical Control Points (HACCP) associated concepts and what they mean for the cleaning industry.
INCLEAN speaks to SKG Cleaning’s senior executive officer George Manoussakis and operations manager John Conomos to find out what cleaning companies can do to overcome challenges facing cleaners in the retail sector.
Karcher deputy CEO Markus Asch discusses how technology is reshaping the industry.
Newly created role follows rebrand earlier this year .
GECA’s Emma Berthold discusses why cleaning product manufacturers with a lower environmental, health and social impact across their operations are well-placed to engage with an industry that is realising the importance of going green.
One of the most common accidents in a retail store is a slip and fall accident.
Truvox International’s Gordon McVean sets out five areas where environmental responsibility is about good housekeeping.
To be sustainable you must be aware of the changes you and your business must develop to adapt, writes FreshOps director Mark Jones.
GECA’s Emma Berthold sheds light on the ‘chemical vs natural’ terminology debate.
Bridget Gardner examines the newly developed standard for sustainable procurement.
Employers who deliberately underpay employees not only deny Australian workers a fair day’s pay, but also undercut employers who are doing the right thing, writes Frank Boross.
Bridget Gardner proposes a simple principal that cuts through the green cleaning noise – cleaning without harm.